
Murray Puddicombe has been growing Vinifera grapes – Gamay Noir and Chardonnay – since 1962, other Vinifera since 1968, and Riesling, Pinot Noir and French Colombard since 1975.
Operating since 1797 as a working farm. It has developed into a tourist stop complete with train rides, petting farm, tea room cafe and gift shop. In the last few years it opened its winery. The wines are crafted from Viniferous and hybrid grapes that have been growing since the early sixties.
Murray Puddicombe has been growing Vinifera grapes - Gamay Noir and Chardonnay - since 1962, other Vinifera since 1968 and Riesling, Pinot Noir and French Colombard since 1975. There are 150 acres of grapes.
The Harvest Cafe offers light lunches, soups, salads, sandwiches, as well as freshly baked meat pies, quiche and lasagna.The Cafe is fully licensed The tea room serve an assortment of teas, coffees, as well as our ever-popular English afternoon teas and tasty desserts.Produces cider Book into a fun and exciting moving dinner with the winemaker. Each course is served in a different area of the winery.Lindsay Puddicombe is the winemaker
| Monday: | Closed |
|---|---|
| Tuesday: | Closed |
| Wednesday: | 10:00 - 17:00 |
| Thursday: | 10:00 - 17:00 |
| Friday: | 10:00 - 17:00 |
| Saturday: | 10:00 - 17:00 |
| Sunday: | 10:00 - 17:00 |
1468 Hwy 8, ON, Canada